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Inspect grooming and attire of staff, andrectify any deficiencies. Communicate with guests, other employees, and/ordepartments to ensure guest needs are met. Ensure staff is working together asa team. Monitor dining rooms for seating availability, service, safety, andwell being of guests. Complete work orders for maintenance repairs. Completescheduled inventories of supplies, food, and liquor. Check stock andrequisition necessary supplies. Obtain assigned bank and ensure accuracy ofcontracted monies, obtaining change required for expected business level, andkeeping bank secure at all times. Communicate last call at designated closingtime.? 檢查員工的儀容儀表和著裝，并糾正任何不足之處。與客人、其他員工和/或部門(mén)溝通，確保客人的需求得到滿足。確保員工作為一個(gè)團(tuán)隊(duì)一起工作。監(jiān)控餐廳的座位供應(yīng)、服務(wù)、安全和客人的健康狀況。完成維護(hù)維修的工單。完成供應(yīng)、食品和酒類的預(yù)定庫(kù)存。檢查庫(kù)存并申請(qǐng)必要的物資。獲得指定的銀行，確保合同金額的準(zhǔn)確性，獲得預(yù)期業(yè)務(wù)水平所需的變更，并始終確保銀行安全。在指定的結(jié)束時(shí)間進(jìn)行最后一次通話。 其他要求 語(yǔ)言能力：英語(yǔ)-良好 計(jì)算機(jī)能力：良好 聯(lián)系人：周女士 上班地址：-江蘇-徐州-徐州市銅山區(qū)大學(xué)路99號(hào)